For the rollout of the Think Thin products, the company will deploy marketing initiatives aimed at both the general public and the medical community. Donald Milne, Director Mr. A high proportion of the weight stays off. Body Chef Healthy Choice Delivers fresh, calorie controlled diet plans directly to your door twice weekly. Medifast Meal replacement program.
Similar to but less restrictive than the ketogenic diet, the modified Atkins diet, or MAD, is easier to follow, requiring no calorie or fluid restrictions, although it does limit carbohydrate intake to around 15 g per day, according to Johns Hopkins Medicine. The modified Atkins diet allows for unlimited intake of fats and proteins.
Allowed breakfast foods include high-fat meats such as bacon, sausage and ham, as well as eggs and cheese. You can add small amounts of low-carb vegetables to eggs for omelets. Low-carb breads may be allowed in small amounts, as long as the total carbohydrate intake remains within the prescribed levels.
You can use butter liberally. Pancakes can be made from soy or almond flour, which are not made from grains. Don't drink fruit juices, which contain large amounts of carbohydrates.
Mix tuna or chicken salad with mayonnaise, a high-fat, low-carb food. Low-carb vegetables such as broccoli, cauliflower, onions, spinach, cabbage, string beans, spaghetti squash and Brussels sprouts. Limit fruits to the allowed carbohydrate count, which will add up to very little fruit. An average apple, for example, contains 21 g of carbohydrate. Snack foods often contain large amounts of carbohydrates and can pose a dilemma for people on this diet.
You can try low-carb flavored gelatin with real whipped cream made with artificial sugar or a handful nuts as long as you keep the carb count within limits. You can also make muffins and other snacks by using almond flour, made from ground almonds and artificial sweeteners.
Over the course of his impressive career, Mr. Cotter has held senior and consulting positions at leading laboratories responsible for the development and manufacturing processes of numerous pharmaceutical products.
Tolban is a registered dietitian and a member of the American Dietetic Association since She has worked as a clinical and research dietitian and taught graduate college courses in nutrition, counseling, and training. Much of her research as been focused on diets from other cultures and countries and their role in disease prevention and weight control, and she has concentrated her research on diets from the Mediterranean region.
An associate of Dr. Scar, they have worked together on appetite control, weight reduction, and nutrition product development since For 30 years, this privately-owned corporation has strategically developed, manufactured, marketed, and distributed over nutritional supplements. Vitaquest manufactures over 4, custom products in the United States and in 35 countries. This state-of-the-art facility manufactures and packages a wide range of tablets, caplets, two-piece capsules, chewable wafers, effervescents, powdered formulations, liquids and topicals.
Garden State's dietary products are sold nationwide to over 25, retail chain accounts. As a marketing driven company, Garden State offers its customers cutting-edge products with value-added services. Garden State offers a full line of multi- and single vitamins and minerals, function-specific products, specialty products for weight loss, energy, herbal teas and supplements, sports nutrition, lotions and oils, and homeopathic products.
Frank is responsible for overseeing sales and marketing. In his role with Think Thin, Keith Frank is instrumental in identifying key acquisition targets that will considerably enhance the profitability of the company. Frank graduated from American University with a degree in Marketing Management.
Garden State's research and development team will collaborate with Think Thin to conduct clinical investigations of Think Thin's proposed products. Garden State has assembled a reputable and capable research and development team who are uniquely suited to qualify the products presented by Think Thin. The members of Garden State's research and development team include:.
Benedict is responsible for formulating, developing, and marketing nutritional and botanical products for all segments of the nutritional market, including: Jan Benedict is a respected lecturer in North America, has a degree in Chemistry from the University of Notre Dame, and has completed graduate studies in business administration and marketing from the universities of Minnesota and Pennsylvania.
Prior to joining Garden State, Rick Hendell gained nearly 25 years of experience in all phases of the natural products industry, including product development, manufacturing, research, sales, and marketing. He is a multiple patent holder in enzyme delivery technologies. Hendell is a well regarded speaker for seminars and lectures worldwide. Johnson Pharmaceutical Research Institute , Dr.
Lavelle has authored or co-authored over 36 publications and over 80 U. Lavelle has served as an adjunct Professor at the University of Kentucky, holds a Ph.
The company's program consists of dietary and nutritional products, including a revolutionary meal replacement formula that reduces appetite. The multiple products Think Thin Weight Loss Corporation initially proposes to acquire and develop in the retail market include:.
The Think Thin meal replacement prepared drink consists of a precise balance between various constituents of foods, mainly carbohydrates, proteins, and fats. Louie Scar the co-creator of the Atkins Diet , the formula for Think Thin is a major departure from competing products currently in the marketplace. In addition to supplying a full range of other nutrients, the products contain the highest level of "healthy" fat possible derived from olive oil.
Based on the Harvard University Mediterranean Diet concept, 20 years of field experience, and supported by current mainstream dietary research, it has been concluded that the level and type of fat in the Think Thin product is not harmful.
The meal replacement formula's combination of fatty acids and the ratio of various nutrients aid in appetite reduction in a safe and natural way. Because the Think Thin Drink contains only natural food constituents, it does not need to undergo a lengthy FDA approval process.
The company's Think Thin Program can be clearly differentiated from the competition:. Industry Food, diet, and nutrition products. Mission Statement Think Thin Weight Loss Corporation is a leading provider of products and programs in the diet and nutrition industry. Strategic Partnership Think Thin has entered into a strategic partnership with Garden State Nutritionals, one of the top five largest dietary and nutrition product producers, marketers, and distributors in the world.
Target Market The U. The Opportunity Think Thin presents the investor with the opportunity to participate in the significant profits of the recession-proof diet and nutrition market. Vision The mandate of the Think Thin Weight Loss Corporation is to identify, develop, or acquire innovative products and programs in the diet and nutrition industry.
Strategic Partnership Think Thin has successfully negotiated a key strategic partnership with Garden State Nutritionals, a division of Vitaquest International of New Jersey in which Garden State Nutritionals will supply valuable manufacturing, distribution, and marketing. Target Market Think Thin is entering a recession-proof boom market. Most people have attempted to diet using more than one method; on average dieters try one method or another for about six months at the rate of more than one per year for two years.
Marketing Strategy Think Thin will market its nationally advertised, medically validated line of diet products the Think Thin Drink, Ultimate Lean Routine, and Fat Fighter that combine the most popular form of weight loss diet in America today—low carbohydrate, high protein. Establish brand awareness With the public With the medical community Differentiate the company's products from the competition Safe, appetite reducing, high compliance weight loss diet with an effective weight maintenance component Develop medical partnerships and support clinical research into weight loss using the company's products.
Atkins Nutritionals Atkins Nutritionals' low carbohydrate diet bears the closest comparison to the company's Think Thin Program and over the past two years the company has added a product line of drinks, bars, and supplements to what was originally just a diet book. Slim-Fast Foods The company's products offer a low-calorie meal replacement that generally follows accepted guidelines for nutrition, albeit with a too-low fat content if the product were the only food source.
Think Thin Advantage The strong product line, experienced marketing team, and celebrity and medical endorsements enjoyed by Think Thin will position the company as a leader in the diet and nutrition industry. Management Team Think Thin has assembled a team of experienced medical, management, and marketing professionals with extensive knowledge and experience in public markets and the medical and weight loss field.
Donald Milne, Director Mr. Garden State Nutritionals Research and Development Team Garden State's research and development team will collaborate with Think Thin to conduct clinical investigations of Think Thin's proposed products. The members of Garden State's research and development team include: Rick Hendell, Senior Vice President Prior to joining Garden State, Rick Hendell gained nearly 25 years of experience in all phases of the natural products industry, including product development, manufacturing, research, sales, and marketing.
Nutritional Products The company's program consists of dietary and nutritional products, including a revolutionary meal replacement formula that reduces appetite. The multiple products Think Thin Weight Loss Corporation initially proposes to acquire and develop in the retail market include: Differentiating Factors The company's Think Thin Program can be clearly differentiated from the competition: Especially endorsed by leaders in the medical community unlike the Atkins Diet, which has faced 30 years of criticism.
Safe weight loss using a natural, monounsaturated fat source the olive , unlike the high saturated fats of the Atkins Diet plan. An all-in-one product for ease of use and conceptual simplicity unlike the Atkins Diet line of products with separate vitamin supplements and other products. Appetite reduction—due to healthy fat content—so people follow the diet better and stay on it longer unlike Slim-Fast's low-fat diet which has no appetite reduction.
Key component of the product is all-natural olive oil, appealing to the growing number of consumers interested in, and even insisting on, natural ingredients and preferring "herbal" treatments. Effective, safe, high-compliance weight maintenance plan that follows the Harvard University Mediterranean diet pyramid. A high proportion of the weight stays off.
It is something new: It is something old: Components of the Think Thin Drink Carbohydrates —low carbohydrate similar to the Atkins Diet , approximately 30 grams per day rather than the usual grams.
Protein —high levels of protein from skim milk or soy. Levels will be in accordance with what is currently considered safe by the medical profession. Fat —highest level of monounsaturated fats allowable; derived from olive oil. Vitamins and minerals added —three cans of the company's Think Thin drink equivalent to total dietary replacement will contain percent of the RDA for vitamins and minerals.
Calorie content per can —approximately calories. Three cans of the company's Think Thin drink equivalent to total dietary replacement meet the National Institutes of Health recommendation for a low-calorie diet that promotes a safe rate of weight loss. Think Thin breakfast followed by normal lunch, dinner, and snacks. Weight loss will be approximately 1 to 2 lbs.
Think Thin breakfast and lunch followed by normal dinner and snacks.